Nouveauté

Artys

B

Wine grape variety.

Apex
Apex
Origin

The geographical origin of the variety is specified or, if this is not possible, the area in which it is traditionally cultivated. The genetic origin of the variety is also indicated whenever it is known from hybridiser data or from genetic analyses published or obtained by the teams at INRAE in Montpellier (UMR AGAP) and Vassal-Montpellier Grapevine Biological Resources Centre (CRB-Vigne).

Artys was obtained by INRAE. This interspecific hybrid results from the crossbreeding of a descendant of Muscadinia rotundifolia and Bronner.

Use

This information indicates the normal and statutory use for the grapes.

Wine grape variety.

Name of the variety in France

Name under which the variety is officially registered in the catalogue of grapevine varieties in France and under which it may be propagated and disseminated.

Artys

Synonymy

Recognised alternative names that may be used to identify the propagation material of the variety in France or in other member countries of the European Union.

There is no officially recognized synonym in France nor in the other countries of the European Union, for this variety.

Regulatory data

This information indicates on which list the variety is registered (A or B), whether it is classified for wine grapes, and in which member countries of the European Union the variety is also officially registered (for more information, see the "Legislation" menu.

In France, Artys is officially listed in the "Catalogue of vine varieties" since 2024, on the A list.

Description elements

Only the principal ampelographic elements enabling the varieties to be characterised and identified are provided. They are presented according to the descriptor code recognised by the International Organisation of Vine and Wine (OIV), the International Union for the Protection of New Varieties of Plants (UPOV), the Community Plant Variety Office (OCVV) and Bioversity International (for more information, see the "Ampelographic glossary" menu). The photographs of leaves and grapes were taken in natural conditions, on the vine, in very similar situations in terms of growing conditions (sandy soil, Mediterranean coast): - Domaine de l'Espiguette (IFV), Le Grau du Roi (Gard), - Domaine de Vassal (INRAE), Marseillan (Hérault), - La Gaillarde Campus (Institut Agro | Montpellier SupAgro), Montpellier (Hérault). Only a few photographs, including the tips of bunches, were taken in other conditions.

The identification is based on:
- the tip of the young shoot with a moderate density of prostrate hairs,
- the green young leaves with a moderate density of prostrate hairs,
- the green shoots,
- the medium-sized,pentagonal adult leaves, with five lobes, a petiole sinus with slightly overlapping lobes, medium teeth with straight or convex sides, no anthocyanin coloration of veins, a slightly blistered leaf blade, and on the lower side of the leaves, a low density of prostrate hairs, - the broad ellipsoid berries.
Cultivation and agronomic skills

The data on suitability are the result of field observations or, if none are available, of bibliography mining and the study of bibliographic references.

Artys is moderately vigorous, moderately fertile, with a semi-erect bearing.

Susceptibility to Diseases and Pests

These remarks are also the result of field observations or, if none are available, of bibliography mining and study of bibliographic references.

Artys is resistant to downy mildew and powdery mildew. However, in situations of risk, fungicide protection remains essential.

Technological potential

The size of grape clusters and berries indicated are based on the following scales: - Wine grape varieties Size : Very small Bunch (g) : ≤ 100 Berry (g) : 1 - Table grape varieties Bunch (g) : 150 Berry (g) : 2 - Wine grape varieties Size : Small Bunch (g) : 100 - 200 Berry (g) : 1,5 - 2 - Table grape varieties Bunch (g) : 150 - 250 Berry (g) : 2 - 3,5 - Wine grape varieties Size : Moderate Bunch (g) : 200 - 250 Berry (g) : 2 - 2,5 - Table grape varieties Bunch (g) : 250 - 400 Berry (g) : 3,5 - 5,5 - Wine grape varieties Size : Large Bunch (g) : 250 - 400 Berry (g) : 2,5 - 3,5 - Table grape varieties Bunch (g) : 400 - 700 Berry (g) : 5,5 - 8 - Wine grape varieties Size : Very large Bunch (g) : 400 Berry (g) : 3,5 - Table grape varieties Bunch (g) : 700 Berry (g) : 8 Remarks concerning the characteristics of the wines are generally based on tastings organised by juries of professionals.

Artys' bunches are medium in size and moderately or not very compact. The berries are also medium in size and simple-flavored.
This variety produces neutral wines with fairly strong color intensity and a high acidity level. It can be used to make sparkling wines.

Clonal selection in France

In this section, the list of certified clones is given. Information on clone conservatories is also provided.

There is no certified clone for this variety yet.

Phenology

The growth stages indicated are the result of obsrvations made at the Domaine de Vassal Estate where the set of these varieties form a collection. The results are indicated compared to the Chasselas vine variety as a reference in order to make comparisons between years and different sites. As such, for information purposes, the dates for the Chasselas B growth stage at Domaine de Vassal are as follows: - Bud burst, 21 March (average over 50 years) - Grape maturity, 14 August (average over 50 years)

Bud burst: 3 days after Chasselas.
Grape maturity: early-season, 2 weeks after Chasselas.

Debourrement
Maturité
Bibliographic references

Bibliography

- Documentary collections of the Centre de Ressources Biologiques de la Vigne de Vassal-Montpellier, INRAE - Institut Agro Montpellier, Marseillan, France.